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City Life | Dec 2018
Stuck for a Christmas present idea? Adopt a stray and take home a new family member. Guaranteed licks and cuddles for a lifetime!
We’re getting all warm and fuzzy again for the holidays. Meow is the best time of year to think about giving a loving home to animals who linger at shelters or on the streets waiting for families to take them in. As som...
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City Life | Nov 2018
Diana Farr Louis, Diane Shugart and Alexia Amvrazi map out their seven fave under-the-radar spots in Psyrri. Excerpts from 111 Places In Athens That You Shouldn’t Miss.
To Kompoloi tis Psyrri
All about worry beads, a unique Greek tradition
Not long ago a man twirling worry beads was a common sight – on the street, in a café, o...
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Food & Drink | Nov 2018
The Kastellorizo Group, long a standard bearer for all things seafood, venture into their second meaty restaurant in Voula. Not just another run-of-the-mill souvlaki place, the menu at K Grill you'll see is anything but ordinary. They take the art of grilling seriously here so expect succulent meats and Greek skewered specialities with ju...
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City Life | Nov 2018
By Diana Farr Louis
What do a shop that sells 20 types of olives, an underground river, an Ottoman gate, a Roman loo, and a virtual reality lab have in common? They all lie within ten minutes of Monastiraki Square and are among the places featured in this new guide to Athens. Along with other eclectic sights and sites, they form part o...
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Food & Drink | Oct 2018
Some say each glass of wine is unique. In its history, consistency, and the nuances of taste and smell, nothing can or will ever be quite the same. Eleni Kefalopoulou shares this singularity with her literary subject, as well as the setting in which she writes about the ancient and globally popular beverage. Her book, “Mount Athos Wine: The History...
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Food & Drink | Oct 2018
Who said brunches aren’t an elegant affair? The Winter Garden ups the ante in the weekend brunch game with a setting that’s hard to match, discreet service and a truly delectable menu.
The city’s preferred meeting point, the Winter Garden at the iconic Hotel Grande Bretagne, adds to its allure with an appealing weekend brunch ...
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Culture | Oct 2018
Steve Lazarides on the ever-elusive Banksy’s most
shocking stunt yet
With the staged self-destruction of his own 1.4 million dollar painting at an auction, Banksy shocked the world yet again and cemented his status as one of the most fascinating and unpredictable artists of our time. Back in May 2010 Athens Insider spoke with...
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City Life | Oct 2018
From Shakespeare, rock n’ roll history, Mexican muralists, French street culture, Jewish relics, craft beer exhibitions, wine fests and so much more.
National Theatre Live: King Lear
WHAT: British icon Ian McKellan graces the screen with his acclaimed performance of King Lear in the Shakespeare play of the same name. The moving...
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Culture | Oct 2018
When you hear the phrase rock and roll, the image that appears in your mind is probably one that Richard Bellia took. Born with the gift of artistry, Bellia has used his eye for passion and talent to photograph dozens of iconic rock musicians in a groundbreaking career spanning almost 40 years. Richard Bellia’s legendary career as a photo...
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City Life | Oct 2018
WHAT: Athens has much to be proud of when it comes to local entrepreneurs, and this two day ‘nomadic marketplace’ celebrates just that. The Meet Market is the perfect place to discover authentic Greek designers, artists, and businesses, not to mention a plethora of street food, live music, children’s activities, and interactive games with take-home...
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What's On | Oct 2018
WHAT: Andreas Lolis, sculptor virtuoso, is a master of transformation. An unorthodox artist, he turns even the most mundane, abandoned objects into impressive statues. Lolis’ exhibit “Prosaic Origins,” curated by Nayia Yiakoumaki, will feature sculptures fashioned from cardboard boxes, ladders and planks of wood as part of NEON’s CITY PROJECT 2018....
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City Life | Sep 2018
What would a city taste like? Would such a terroir be an amalgam of those of the more definable neighbourhoods that surround it? So would Exarcheia taste different from Kifissia or Kolonaki, and the taste of Athens be a sum of its parts? Or might it have a distinctive quality that—for different reasons—represents a break from expectations? ...
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