food
Food & Drink | Apr 2020
Christina Vlahoulis, private chef and culinary expert, is spending quality quarantine time in her Athens kitchen, whipping up a storm of savoury and sweet delights. She’s sharing some of her recent Greek dishes with Athens Insider, hoping to bring out the budding chef in us all.
TARAMOSALATA – FISH ROE DIP (Serves 4)
INGREDIENTS:...
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Food & Drink | Apr 2020
When the great Corona Chronicles will be written stress-baking will surely feature as the coping mechanism of choice. Anna Roins on why she turns to her oven for quality mother-daughter moments and a sense of normalcy in the midst of the Corona chaos.
At the time of writing this, coronavirus-related illness had killed over a t...
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Food & Drink | Apr 2020
The one thing we can be sure of is that this period in isolation will teach us a few precious life-skills, and most of us will end up becoming better cooks! Chef Nikos Karathanos suggests comforting recipes, easy enough to follow, whether you’re a seasoned home-cook or a kitchen-shy novice. Don your aprons, and succumb to the indulgent, t...
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Food & Drink | Mar 2020
Make the most of the lockdown and try and master a few classic Greek desserts. Private chef and culinary expert, Christina Vlahoulis, is spending quality quarantine time in her Athens kitchen, whipping up a storm of Greek delights such as the always classic baklava. It’s time to face your fears of phyllo and dive head first into this baki...
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Food & Drink | Feb 2020
Insider shares five top tables where you can enjoy sumptuous seafood feasts with a clean conscience.
Varoulko
After thirty years in the business, one would have expected Chef Lefteris Lazarou to hang his apron and let his reputation do the talking. Lazarou continues to surprise by producing a succession of visually st...
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City Life | Feb 2020
The veritable oldest restaurant in Athens, ‘Thanasis 1948’ was established, you guessed it, in 1948. It’s a wonderful melange between an authentic Greek taverna and a top notch grill house. Its 3rd generation of family owners has maintained the old school décor and the incredible quality of the meat, whilst updating new grilling methods and adding ...
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Food & Drink | Feb 2020
WHAT: Alpha Bank has successfully organized the premier culinary week of Athens for the last four years under the heading "Dine Athens", inviting the Athenian public to taste specially designed menus at affordable prices. As part of the 4th “Dine Athens Restaurant Week”, from January 28th to February 13th 2020, more than 30,000 Athenians took advan...
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Food & Drink | Jul 2019
From classic spots you know and love to the Athenian Coast’s trailblazers, here is our compilation of dining options in Athens’ preferred summering destination, Vouliagmeni. They may be good-value-for-money, a reliable source of fun, or temples of fine dining – but they all define and capture Vouliagmeni’s classy spirit and island-in-the-...
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People | Apr 2019
Acknowledged as the face of contemporary seafood cuisine in Greece, Lefteris Lazarou’s open-minded and informal approach to fine dining has made Varoulko a place of gastronomic pilgrimage.
“Food, should viscerally, instinctively, spiritually, transform you. It should, and has the power to inspire, astonish, shock, excite, deli...
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Food & Drink | Oct 2018
Who said brunches aren’t an elegant affair? The Winter Garden ups the ante in the weekend brunch game with a setting that’s hard to match, discreet service and a truly delectable menu.
The city’s preferred meeting point, the Winter Garden at the iconic Hotel Grande Bretagne, adds to its allure with an appealing weekend brunch ...
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City Life | Sep 2018
What would a city taste like? Would such a terroir be an amalgam of those of the more definable neighbourhoods that surround it? So would Exarcheia taste different from Kifissia or Kolonaki, and the taste of Athens be a sum of its parts? Or might it have a distinctive quality that—for different reasons—represents a break from expectations? ...
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Food & Drink | May 2018
Keeping up with Athens’ giddy gourmet revolution is almost a full-time gig these days. Every week, another exciting new dining destination seems to open somewhere in the capital, adding extra garnish to Athens’ already rich culinary arsenal. Introducing another batch of the city’s most eligible new dining addresses for you to discover.
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