Athens Insider Summer 2022

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Culture

Merci, Chef!

Merci Chef! A Rich Week of French Gastronomy in Athens and Beyond  What: From March 16-21, 2025, French and Greek chefs will unite for an exciting week of culinary delights. It kicks off at the Varvakeios Market with oysters, bouillabaisse, and macarons. With a focus on sustainability, it’s a celebration of French and Greek food traditions that’...

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Lent Like a Greek

With so many Lenten treats on offer, the 40-day pre-Easter abstinence feels more like indulgence than penance. Here’s Insider’s guide to navigating Lenten dos and don’ts. For Greeks, even fasting is all about food! In fact, it reflects the rich culinary repertoire of the country, relying heavily on seasonal veggies and the bou...

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Photography of Antique Machinery at NEMA  

What: Jacques Leleu and Nikos Koutsopoulos documented people working on antique machinery, gathering valuable visual material for one of the oldest artisanal and commercial enterprises in Greece, NEMA. An insight into the passementerie tradition and Greece's industrial history. Frequent visitors to the Benaki Museum / Mentis – Antonopoulos (‘N...

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